Truffle Sausage

ab 19,16 

Our truffle sausage from Switzerland impresses with real Burgundy truffle and natural taste without artificial flavors.

✔️ Made in Switzerland with Swiss meat
✔️ With real, hand-selected Burgundy truffles
✔️ Without artificial truffle flavoring
✔️ Shelf life of several months

Shipping costs: CHF 4.90 for 1 piece, from 2 pieces flat rate CHF 7.50.

    Truffle sausage with Burgundy truffle from Switzerland

    Smoked meat product suitable for raw consumption. Made from pork, beef and bacon with added Burgundy truffle T. aestivum. Without artificial flavors.
    Weight approx. 250 g to 320 g. Natural weight variations possible.
    Ingredients: Pork, beef, bacon, Burgundy truffle T. aestivum, nitrite curing salt, cooking salt, preservative E250, dextrose, sucrose, spices, sodium ascorbate E301, sausage casing beef intestine
    Origin of meat: Switzerland

    Nutrition per 100 g: Energy 1573 kJ 375.6 kcal Fat 33 g of which saturated fatty acids 12 g Carbohydrates 1.5 g of which sugars 0.4 g Protein 26 g Salt 3.6 g

    Produced by Metzgerei Mit Liebi, Rubigen
    Truffles by Maggi’s Trüffel

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